Study: As Birth Weight Increases, So Does Risk of Food Allergies and Eczema

In an analysis of the relationship between birth weight and allergies researchers have found that higher weight-to-gestational-age ratios more often result in children who suffer from allergies. Results of the study were published online ahead of print in the Journal of Allergy and Clinical Immunology (Oct. 9, 2019).

S. Aureus Bacteria Infection Puts Children with Eczema at High Risk for Food Allergies

Food allergies can be triggered in children with eczema if they become infected with Staphylococcus aureus (SA) bacteria, according to a new study. Researchers of the study, published in the Journal of Allergy and Clinical Immunology (May 31, 2019, published online ahead of print) sought to investigate the link between S aureus, eczema, and food allergies such as sensitivity to peanuts and eggs.